Kirkwood McCarthy l 伦敦Wilder餐厅设计-设计风向

传奇的英国设计师特伦斯·康兰（Terence Conran）在伦敦东部开设了一家餐厅，这里以天然色调和草木为辅，配以一系列的觅食。Habitat的创始人康兰请来建筑工作室Kirkwood McCarthy设计Wilder的室内设计，这是他与大厨Richard McLellan的新项目。

Legendary British designer Terence Conran has opened a restaurant in east London, where a menu of foraged food is complemented by natural tones and grassy installations.Habitat founder Conran brought in architecture studio Kirkwood McCarthy to design the interior of Wilder, his new venture with chef Richard McLellan.

建筑师Fiona Kirkwood和Sophie McCarthy通过将泥土色调与自然织物和参考自然世界的艺术品相结合，将其与室内感觉相匹配。

Architects Fiona Kirkwood and Sophie McCarthy tried to match this in the feel of the interior, combining earthy clay tones with natural textiles and artworks that reference the natural world.

餐厅位于Boundary London酒店的地下室，空间以高高的天花板和一面令人印象深刻的砖砌拱顶墙为特色。

Located in the basement of the Boundary London hotel in Shoreditch, the space features high ceilings and a wall of impressive brick vaults.

这个空间最大的变化是在厨房前面新建了一堵30米长的墙。粉刷后的灰泥给它一种朴实的外观，而厨房的斜面开口给人一种厚重感。

The biggest change to the space is a new 30-metre-long wall in front of the kitchen. A clay-plaster finish gives it an earthy appearance, whilst a bevelled opening to the kitchen gives a sense of thickness.

空间分为三个区域：酒吧区、主餐厅和私人用餐区。每一个空间都有一个由floral设计工作室的Worm制作的雕塑作为它的焦点。

The space is divided up into three zones: a bar area, the main dining room and a private dining area. Each one has as its focal point a sculpture made by floral design studio Worm.

每个雕塑下面都有一个特色桌或座位元素，旨在增加强调。宴会椅是定制的，而水曲柳木桌由设计师Jan Hendzel设计，椅子由Carl Hansen＆Son提供。

Underneath each of the sculptures is a feature table or seating element, designed to add emphasis. Banquette seating was custom made, while the ash wood tables are by designer Jan Hendzel and chairs were supplied by Carl Hansen & Son.