味道总能轻易模糊人与人的界限，潮味狮头鹅上海社区店就是一间“因味道而生，因关系而驻”的地方，主理人无意于将潮味狮头鹅上海社区店打造为一方盛筵，只为将潮汕本地味道带到上海的城市一隅，成为友邻访客俗雅共赏的至味。
Taste can always easily blur the boundaries between people, and Chaoshan Style Lion’s Head Goose Bistro Shanghai Community Store is a place “born from taste and settle from relationship”. The manager has no intention to make it a feast brand, but only to bring the local taste of Chaoshan to a corner of Shanghai, and make it a taste that can be appreciated by both friends and neighbors.
卤味通常是筵席的前菜，潮汕卤水也是潮汕最具代表性的风味之一，鲜香味轻，卤味之中最出名的莫过于卤鹅，受到各地食客偏爱。潮味狮头鹅上海店主理人对潮汕味道向来情有独钟，他走访潮汕街巷，终于寻觅到最偏爱的潮味狮头鹅，并说服潮汕这家店的老板将本地味道带到上海。
Marinated food is usually the appetizer of a banquet. Chaozhou marinade is one of the most representative flavors of Chaoshan, which is tasty, aromatic and light. The most famous marinated dish is marinated goose, which is favored by customers from all over the world. The manager has always been fond of Chaoshan flavors. He explored the streets of Chaoshan and finally found his favorite Lion’s Head Goose and convinced the restaurant owner to bring the local flavor to Shanghai.
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潮味狮头鹅上海社区店主理人找到货殖设计，并邀请其对空间进行整体设计，在与货殖设计主理人袁豪杰的沟通中，设计师提炼出“味道迁徙”成为空间叙事的基调。
The owner of the Shanghai Community Store contacted Huozhi Design and invited them to design the space as a whole. In the communication with Yuan Haojie, the manager of Huozhi Design, the designer refined “flavor migration” to become the keynote of the space’s narrative.
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