建筑不只是简单地关于空间和形式,也是关于事件、活动和空间中发生的一切。
—— 伯纳德·屈米
Architecture is not simply about space and form, but also about event, action and what happens in space.
—— Bernard Tschumi
SOOFOO社区食集,历时一年的策划与设计,于2024年6月18日开始对外营业。从盛夏到暖冬,SOOFOO自然生长,悄然成为了上海黄浦璟湾社区的社交热点。
After a year of planning and design, SOOFOO COMMON KITCHEN opened on June 18, 2024. From summer to winter, it gradually becomes a popular social spot in Shanghai’s Huangpu Jingwan neighborhood.
SOOFOO就是舒服,发音【su:fu:】,源自上海话“适宜”。 SOOFOO社区食集主张自然,慢食,分享的生活态度,用美味重建邻里关系;以日常的生活为场景,传递一种自带松弛感的烟火气。继成功打造碰头吃饭古北店后,MEEM HOUSE与SOOFOO运营团队深度合作,重新思考社区食集的非标商业类型:不仅设计,更是营造。
The name “SOOFOO,” pronounced[suːfuː], comes from the Shanghainese word for “comfortable.” It promotes a lifestyle of nature, slow dining, and sharing, rebuilding neighborhood connections through food and creating a relaxed, vibrant community atmosphere.
After the success ofMEET & EATin Gubei, MEEM HOUSE partnered with SOOFOO to redefine community food courts — not just designing, but crafting dynamic spaces.
∇ SOOFOO主入口 SOOFOO Main Entrance © Voyager 21
上海食集地图志
Shanghai Food Courts Atlas
∇ MEEM HOUSE的食集时间线 MEEM HOUSE’s Food Courts Timeline © MEEM HOUSE
∇ MEEM HOUSE的食集地图 MEEM HOUSE’s Food Courts Map © MEEM HOUSE
∇ 区位图 Site Location © MEEM HOUSE
与社区食集的第一次亲密接触,缘起WAT上海首店,我们的角色是食集档口的设计方。
在2021年的夏天,我们为预制鸡尾酒品牌WAT打造了一处可以随时随地开怀畅饮的绿色都市丛林。设计之初,我们非常坚定店铺的选址原则:我们要离开传统的商业综合体,我们要回到适宜步行的街区,我们需要一个充满活力的非标社区商业。最终的答案就是位于上海市静安区巨鹿路758号(JULU 758)的MORE THAN EAT(以下简称MTE)。《外滩画报》在2014年的专稿中提出了巨富长街区的概念,巨富长是近10年以来上海最有活力的街区之一。MTE作为第一代社区食集(Food Courts V1.0)的爆款,无疑是巨富长街区的荣耀:一个汇聚了世界各地小食的集合餐饮空间,开放立面与步行街区的室内外互动,“餐饮+”的运营模式塑造了独一无二的街区记忆。
In the summer of 2021, we created a green urban jungle for WAT, a pre-mixed cocktail brand, offering a space for carefree enjoyment anytime, anywhere. From the start, we were committed to finding the right location:away from traditional malls, rooted in walkable neighborhoods, and part of a vibrant, non-standardized commercial community.The answer was MORE THAN EAT (MTE) at 758 Julu Road in Jing’an District, Shanghai.
同年圣诞,MTE的创始团队选址古北社区,致力新的迭代品牌碰头吃饭(MEET & EAT,以下简称M&E)食集空间的改造和运营。碰头吃饭上海古北店,在一栋老房子里建造一条可以见面偶遇,碰头吃饭的High Street。从最初与MTE操盘手的甲乙方博弈到持续至今的紧密合作共同体,我们最终成为了后续一系列社区食集改造项目的设计方,从选址、策划、设计、建造到招商运营的共创,为上海的社区商业更新版图绘制了一幅MEEM HOUSE的食集地图志。
That Christmas, the MTE founding team set their sights on Gubei, launching a new iteration: MEET & EAT (M&E). Housed in an old building, M&E Gubei location became a “high street” where people could meet, bump into each other, and enjoy great food. What began as a client-provider dynamic evolved into a close, collaborative partnership. Together, we have spearheaded a series of community food court transformations, handling everything from location selection, planning, and design to construction and operations. These projects have helped redraw the map of Shanghai’s community commerce, crafting a MEEM HOUSE Food Court Atlas.
不止食集
More than Food Courts
∇ 最好的座位留给顾客_室外 Leave the Best Outdoor Position to Consumers © Voyager 21
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